This recipe was given to me a few years ago by my auntie...since then, it has become a family favorite. It does take some time to prepare but it will be well worth your efforts because its delicious, even the older kids in your family will most likely enjoy this recipe too!
Chicken Caruso Recipe
4 c. chicken broth
7 oz. uncooked macaroni
2 slices bacon, chopped
1/4 c. chopped green pepper
1/3 c. chopped onion
2 c. cubed cooked chicken
2 c. shredded cheese
1/4 c. chopped pimiento
1/4 c. toasted almond slivers
1 (10 ounce) pkg. frozen green peas, cooked & drained
3 Tbsp. sherry
In a saucepan, heat chicken broth to boiling. Add macaroni. Cook 10 minutes or until tender. Do not drain.
In a large skillet, fry bacon until crisp. Add green pepper and onion. Cook and stir until onion is tender; drain off excess bacon fat. Stir in macaroni and broth mixture and remaining ingredients. Heat for 10 minutes or until all of the mixture is heated through. Makes 6-8 servings.
Welcome To The Shakin 'N Bakin Blog!
Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.
How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.
Saturday, February 16, 2008
Delicious Chicken Caruso Recipe
Subscribe to:
Post Comments (Atom)
1 comment:
The Chicken Caruso sounds yummy!
I cannot wait to try it out.
Heidi
ps I don't normally cook so it will surprise my family.
Post a Comment